Culinary Calendar

TOMORROW

DINE OUT FOR A CHANGE, benefit for the Sex Abuse Treatment Center; buy a meal at any of the participating restaurants and a portion of the proceeds will be donated to the center. Restaurants include Big City Diner, Deb's Southern Comforts Old School Soul Food, Murphy's Bar and Grill, and the North Shore Country Okazu and Bento. 535-7613.

FRIDAY

HADASSAH FUND-RAISER LUNCHEON, 12:15 p.m. Sheraton Waikiki Hotel Hanohano Room; silent auction from 10:45 a.m., live auction during lunch; $40, of which $20 is tax-deductible. Mail checks payable to Hadassah to Lila Tarsey, 1777 Ala Moana Blvd., Honolulu, HI 96815. 922-4422.

California power hour, a tasting of special California wines, 5-6:30 p.m., Sam Choy's Diamond Head Restaurant; $20. Reservations: 732-8645.

SUNDAY

B'NAI B'RITH INSTALLATION LUNCHEON, 11:30 a.m.-2 p.m., Hale Koa Hotel; speaker will be Sue Alden-Rudin, program director of Jewish Community Services; $18; mail checks made payable to B'nai B'rith Honolulu by today, send to: Dr. Marvin Baum, 94-510 Kealaka'a St., Mililani, HI 96789. 623-5409.

MONDAY

4th annual hale 'aina golf tournament, with a post-play party, awards ceremony and tasting booths with catering by Glen Chu, Alan Wong and more, 10 a.m.; Hawaii Prince Golf Club; benefit for the Hale 'Aina 'Ohana; $200 per person. Register: 234-0404.

Send information to Culinary Calendar, The Honolulu Advertiser, P.O. Box 3110, Honolulu, HI 96802. Fax: 525-8055. E-mail: islandlife@honoluluadvertiser.com.