Culinary Calendar

Saturday

YO QUIERO COMIDA MEXICANA! A cooking class for kids featuring classics from south of the border at Kapi'olani Community College. 9 a.m.-noon for kids 7 to 12, $15; 1-4 p.m. for kids 12 to 17, $17. 734-9211.

A TASTE OF LOUISIANA CUISINE, a cooking class with Betty Compton, 9:30-11:45 a.m. at Lyon Arboretum. Fee: $22. 988-0456.

DIM SUM AND THEN SOME, a cooking class with chef Sam Choy and James Lee of Hee Hing Restaurant, 11:30 a.m.-2 p.m. at Sam Choy's Diamond Head Restaurant. Sponsored by Kapi'olani Community College. Fee: $25. 734-9211.

Send items for the Culinary Calendar to Food Editor, The Honolulu Advertiser, P.O. Box 3110, Honolulu HI 96802. Call: 525-8069. Fax: 525-8055. E-mail: jnamkoong@honoluluadvertiser.com