Those enticing grill marks ... | The Honolulu Advertiser

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Those enticing grill marks ... | The Honolulu Advertiser | Hawaii's Newspaper

Posted on: Wednesday, March 6, 2002

COOK'S TIPS
Those enticing grill marks ...

How do chefs get those crisscross marks on steaks and other grilled foods? First place the item so its length is diagonal to the grate bars. Once it's marked, turn cutlet 45 degrees. Turn over and repeat.

— Cook's Magazine

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