FOOD FOR THOUGHT
Three new products worth trying
By Wanda A. Adams
Advertiser Food Editor
Lest my rather tepid appraisal of Betty Crocker's new Complete Meals product last week brand me as one who doesn't like anything new, here's a report on some new products that passed the test:
Lipton Side Dishes. This line of products includes a pouch of starch (rice, pasta, potatoes) and another of flavoring ingredients. The Tomato Basil Risotto cooked up in less than 20 minutes on the stove (the microwave takes about the same amount of time) and had a creamy texture and a taste kinda like Grandma's "Spanish" rice. Nor was it too salty, although a serving about 1 cup contains 790 milligrams of sodium. This is the problem with most packaged products: Salt makes an excellent preservative and covers a multitude of flavor sins. You could duplicate this in the same amount of time with minced onion and basil, chicken broth, rice and tomato paste. But if you don't care to cook, this'll work.
I was already a guilty fan of their Lipton Alfredo: The noodles are luxuriously soft and the sauce subtly cheesy. Having tasted these at a condo potluck, I begged my neighbor for the recipe; she's German and I was convinced it was a family heirloom from her old Mutti. When she told me it was a boxed product, I didn't know whether to be amazed or embarrassed.
Next week, back to cooking.