Refill a pastry bag without removing tip | The Honolulu Advertiser

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Refill a pastry bag without removing tip | The Honolulu Advertiser | Hawaii's Newspaper

Posted on: Wednesday, January 7, 2004

COOK'S TIPS
Refill a pastry bag without removing tip

To easily fill and refill a pastry bag, with the tip in place, put the bag into a tall glass. Turn the top of the bag over the edge of the glass to make a cuff, which will hold the bag steady. Fill the bag, turn up the cuff and pipe away.

— Fine Cooking Holiday Baking,Winter 2004

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