'Wayne's World' being served at Hoku's for only one week
Kahala Mandarin Oriental hotel executive chef Wayne Hirabayashi, right, and executive sous chef Joshua Nudd have concocted a special-seasoning dinner being served at Hoku's tomorrow through Aug. 3. "Wayne's World: Delights of Hawai'i" combines Island-grown items with international cooking techniques. Special menu items are individually priced and range from Kula tomatoes with Big Island goat cheese ($13) to kalbi-style Kobe beef short ribs ($44).
MCDONALD'S, BURGER KING LAUNCH NEW MENU ITEMS
Mandarin Oriental Hotel Group
The National Chicken Council says more people are buying chicken entrees at fast-food restaurants. Obviously, those restaurant companies have noticed:
