Posted at 12:38 p.m., Tuesday, August 7, 2007
Australian wine featured at Hiroshi Eurasion Tapas
Advertiser Staff
Hiroshi Eurasion Tapas will hold a dinner on Sept. 7 featuring the wines of Australia's Mollydooker (Robert Parker rates 'em high). Hiroshi master sommelier Chuck Furuya cites the wines' "mega-intensity, depth, lavish opulence and incredible texture and finish.The three-course dinner (two dishes by Hiroshi Fukui, one by Vino's Keith Endo) will be paired with seven new Mollydooker releases.
Cost: $75 per person, not including tax and tip.
Two seatings — 5:30 and 7:45 p.m. Reservations required; call 533-4476.
