Posted at 11:09 a.m., Wednesday, March 7, 2007
Learn to cook macrobiotic at Green House March 17
Advertiser Staff
Kathy Maddux, who trained and worked at the Kushi Institute, the locus of the macrobiotic movement, will give a macrobiotic cooking workshop at the Green House in Pauoa from 10 a.m. to 2 p.m. on March 17.In "A Whole Foods Approach to Health and Well-being,"
participants will prepare and eat a St. Parick's Day "green"-inspired meal. The macrobiotic approach focuses on bringing balance to a person's physical and emotional condition by utilizing foods that are balanced energetically and nutritionally. A booklet of recipes will also be provided.
Fee: $25. Class size limited to 10.
To register, call 524-8427 or e-mail thehawaiigreenhouse@hawaiiantel.net.
