Chef Mavro holds Big Island cooking seminar Sept. 21-23 | The Honolulu Advertiser

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Chef Mavro holds Big Island cooking seminar Sept. 21-23 | The Honolulu Advertiser | Hawaii's Newspaper

Posted at 1:55 p.m., Saturday, September 8, 2007

Chef Mavro holds Big Island cooking seminar Sept. 21-23

Advertiser Staff

George "Chef Mavro" Mavrothalassitis leading his class at last year's "Cooking in the Country with Chef Mavro" at Wainuhea on the Big Island.

Donna Jung

George Mavrothalassitis, lauded chef and owner of Chef Mavro restaurant, will hold Cooking in the Country with Chef Mavro Sept. 21 and 23, at Waianuhea, a luxury inn on the Big Island's lush Hamakua Coast.

The weekend seminar includes a cooking class with Mavrothalassitis, a gourmet lunch in the inn's art-filled Great Room, a stroll with the chef through a farmer's market followed by a picnic, and Sunset Wine Hour every night.

Rates including three-nights luxury accommodations start at $1,700 for two.

For reservations, contact Waianuhea at 808-775-1118; toll-free: 1-888-775-2577; or email info@waianuhea.com. www.waianuhea.com

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