Sometimes when you are worried about something, it's better to think about something you like to do. I have been noticing that more and more. For example, when my boyfriend asked what I was going to make for a Spanish party we were invited to, I freaked out. I had completely forgotten that I was supposed to prepare a dish for the potluck. This incident taught me two important things.

First of all, let go. I forgot about it, and went to my dance class. While driving down King Street, I noticed the store It's Chili in Hawaii. I have been meaning to go into this cute little shop for a long time. This was the perfect time.

Second, follow your inner voice. I had no idea of what I was going to make. I asked the owner for some suggestions. She quickly led me to the back of the store, and gave me a sample of her ready-made South Beef Stew. It was very spicy but tasted delicious. She said I could either buy a container or follow the recipe, which she provided. The little voice inside said, "Go ahead and make it; it'll be great!

I bought some of the Mexican spices and seasonings, then stopped at Safeway for the rest of the ingredients. When I got home, I followed the recipe and added some of my own touches. I used fresh garlic and added a can of tomato paste. Because I knew some might not like it hot, I added fewer green chilis and less chile powder and hot sauce. The recipe suggested that you serve it with hot rice. I ran out of time, so I just grated cheese on the top and placed it into my insulated tote. When I arrived at the party, the cheese had melted perfectly and all I did was garnish it with cilantro. As it turned out, I had fun preparing my own creation, and best of all, the guests loved it!

CHILI IN HAWAII SOUTHWEST TURKEY STEW