• Find a restaurant by category:    
or type in a restaurant name:  
(separate words by a comma)


  BREAKFAST

Ask anyone with high standards on breakfast and they'll tell you: It's tough to find perfection. Lots of places have great local-style breakfasts — Portuguese sausage, eggs and rice, or fried rice with an egg on top. But few places have it all: good food, good coffee, sit-down service, reasonable prices and no Styrofoam. Other breakfast spots elsewhere in this guide: Brent's Restaurant & Delicatessen; Kaka'ako Kitchen; Nico's at Pier 38; Orchids; Sam Choy's Breakfast, Lunch & Crab; Pineapple Room. Most high-end hotels have exceptional breakfasts, but prices are steep.




Cinnamon's Restaurant

Eggs Benedict at Cinnamon's in Kailua is a wonderful way to start any day. At the Koa Pancake House in Kane'ohe, you even can breakfast on Crepes Suzette.
Advertiser library photo

Cinnamon's got the nod from Advertiser readers a couple of years back as one of the best breakfast spots on O'ahu, and it's still rating their approval judging by the weekend lineups at this Kailua spot famed for its pancakes, Eggs Benedict and omelets. Coffee is provided and papers get handed around in the friendly manner that characterizes this family-owned restaurant.

315 Uluniu St., Kailua. 261-8724. Breakfast: 7 a.m.-2 p.m. daily. Lunch menu: 11 a.m.-2 p.m. daily. Dinner: 5:30-8:30 p.m. Thursday-Saturday. Reservations recommended for parties of six or more. VS, MC, DC, DS, JCB. Checks accepted. Breakfast and lunch: $. Dinner: $$.

Web site: www.cinnamonsrestaurant.com




Legend:

VS: Visa
MC: Mastercard
AX: American Express
DC: Diners Club
DS: Discover Card
JCB: JCB Card
Olioli: Olioli Card
$$$: Pricey; entrées mostly more than $17
$$: Moderate; entrées $10-$16
$: Budget-friendly; entrées mostly less than $10

Checks: Local checks and travelers’ checks only

 





© COPYRIGHT 2009 The Honolulu Advertiser, a division of Gannett Co. Inc.
Use of this site indicates your agreement to the Terms of Service and Privacy Policy (updated 6/7/2005)