|
CRITIC'S CHOICE: HELEN WU (BEST OF THOSE REVIEWED IN THE PAST YEAR)
town
town delivers contemporary city dining to Honolulu residents in up-to-the-minute localized, Italian fare that emphasizes organics and healthier options, such as North Shore Cattle Co. range-fed beef steaks and Ma'O Farms produce. This Wai'alae hot spot is an urban hipster-pleaser with its young crew, vivacious atmosphere (meaning loud and crowded at peak dinner hours) and outdoor seating, where one can see and be seen.
3435 Wai'alae Blvd. 735-5900. Continental breakfast: 6:30-11 a.m. Lunch: 11 a.m.-2 p.m. Pastry menu: 2-5:30 p.m. Dinner: 5:30-10 p.m. Monday-Saturday. Closed Sunday. Reservations recommended. VS, MC, AX, DC, DS, JCB. Checks accepted. Breakfast and lunch: $. Dinner: $$.
|