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  BRAZILIAN

O'ahu is home to hundreds of ethnic restaurants — most heavily Asian, most of them small, inexpensive and family-run, and all with their regulars and passionate fans. We couldn't possibly visit them all in a year, much less include them all in this guide. So this is just a selection, focused on offering as wide a range of cuisines as possible.




Tudo de Bom

Just like in Rio, at Honolulu's only churrascaria (Brazilian-style spit-barbecue restaurant), diners flip a two-tone wood marker on the table — green means "I'm ready for my all-I-can-eat meat," red means "cry uncle!" There's no menu — you get salad bar, starch bar and meat for one price. The name means "it's all good," but some meat cuts — pork loin, chicken drumsticks with the meat balled on one end like a lollipop, top sirloin, lamb, chicken or pork sausage — can arrive dry. When the server slices pieces off his sizzling skewer, don't take the overcooked outer morsels. For hungry carnivores, this place is a satisfying deal. The place lost its liquor license earlier this year — so BYO.

McCully Shopping Center, 1960 Kapi'olani Blvd., second floor. 942-0267. Lunch: 11 a.m.-2 p.m. daily. Dinner: 5-10 p.m. daily. Reservations recommended. VS, MC, AX, DS. Checks accepted. Weekday lunch buffet: $$. Weekday dinner and weekend lunch buffet: $$$.

Web site: www.tudo-de-bom.com




Legend:

VS: Visa
MC: Mastercard
AX: American Express
DC: Diners Club
DS: Discover Card
JCB: JCB Card
Olioli: Olioli Card
$$$: Pricey; entrées mostly more than $17
$$: Moderate; entrées $10-$16
$: Budget-friendly; entrées mostly less than $10

Checks: Local checks and travelers’ checks only

   Past 'Ilima Award winner
 "Cheap eats" restaurant
 "Local classic" eatery

 


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