BAKERIES
Nanding's Bakery
In Kalihi and the newer
location in Waipahu, baker
Fernando Paez and family
make the pastries and breads of
their native Philippines — butterladen
ensaymadas, bright purplecentered
ube rolls, mung-bean filled
mongo loaves and sweet, buttery
Spanish rolls shaped like puffy ladyfingers
and coated with breadcrumbs.
Have no fear of the names
or colors that are new to you; everything's
delicious.
Kalihi: 918 Gulick Ave. 841-4731.
4:30 a.m.-3 p.m. Mondays; 4:30
a.m.-6 p.m. Tuesdays-Thursdays;
4:30 a.m.-7 p.m. Fridays-Saturdays;
4:30 a.m.-1 p.m. Sundays. Cash only.
$. Waipahu: 94-216 Farrington
Highway. 678-0828. 5 a.m.-7 p.m.
daily. Cash only. $.
Like buttah: At Nanding's Bakery — in Kalihi and Wahiawa — the Spanish rolls are snapped up by the dozen. GREGORY YAMAMOTO | The Honolulu Advertiser
Like buttah: At Nanding's Bakery — in Kalihi and Wahiawa — the Spanish rolls are snapped up by the dozen. GREGORY YAMAMOTO | The Honolulu Advertiser
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 Past 'Ilima Award winner "Cheap eats" restaurant "Local classic" eatery
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$: Budget-friendly; entrées mostly less than $10 $$: Moderate; entrées $10-$16 $$$: Pricey; entrées mostly more than $17 $$$$: Very Pricey; entrées mostly more than $30 Checks: Local checks and travelers’ checks only |
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