Posted on: Wednesday, March 23, 2005
Prize-winning food Web sites
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Washington Post
These food-related sites — spanning the charming and the quirky, the useful and the artful — have recently been recognized for excellence:
2004 FOOD BLOG AWARD CATEGORY WINNERS
- Restaurant reviews: Chez Pim, chezpim.typepad.com/blogs
- Food industry: The Food Section, www.thefoodsection.com
- Theme (pizza): Slice, www.sliceny.com
- City: Seattle Bon Vivant, seattlebonvivant.typepad.com
- Chef: Movable Feast, www.movable-feast.com
- Wine, Beer and Other Spirits: Vinography, www.vinography.com
- Photography: 101 Cookbooks, www.101cookbooks.com
- Humor: The Amateur Gourmet, www.amateurgourmet.com
- Recipes: Chocolate & Zucchini, chocolateandzucchini.com
- Writing: Chocolate & Zucchini, chocolateandzucchini.com
- Best Site Design: Chocolate & Zucchini, chocolateandzucchini.com
- Best Post: The Domestic Goddess: "How to Suck Up ... 101," www.domesticgoddess.ca/dec04/02.html
- Best Group Blog: Too Many Chefs, www.toomanychefs.net
- Best Overall Food Blog: Chocolate & Zucchini, chocolateandzucchini.com
- Best European Web Log: Chocolate & Zucchini, chocolateandzucchini.com
- Best Asian Web Log: Noodle Pie, noodlepie.typepad.com
- Best Australian or New Zealand Web Log: Spiceblog, spiceblog.blogspot.com
- Best Food Web Log: Tasting Menu, www.tastingmenu.com; Simply Recipes, www.elise.com/recipes; The Food Section, www.thefoodsection.com; 101 Cookbooks, www.101cookbooks.com; Cooking for Engineers, www.cookingforengineers.com